The most popular type of food in South Korea

 The most popular type of food in South Korea

Food in South Korea, South Korea is one of the countries that is famous for scientific and technological progress, despite this, it is visited by a large number of tourists around the world for the purposes of tourism or seeking knowledge, so one of the best experiences that visitors make in South Korea is to taste the cuisine  Delicious South Korean cuisine with a pleasant taste.

Bulgogi - Bulgogi

It is the most delicious type of traditional dish in South Korean cuisine at all, and it is a main meal at lunch.

The Bulgogi dish is based on preparing seasoned beef slices by grilling and adding a group of seasoned vegetables to it.

Place slices of garlic or onions on the dish to give a distinctive flavor to the meat, in addition to wrapping the meat in leaves of lettuce.

The famous red hot sauce in South Korea is used alongside the meat wrapped in lettuce after grilling.

Bibimbap

It is a popular dish of Korean food based on a group of steamed ingredients in one dish.

Bibimbap uses rice, seasoned vegetables, fried eggs, mushrooms and beef in one dish.

Garlic or soft onions are added to the dish to give a distinctive flavor to the dish while eating, in addition to the hot soy sauce.

Seolleongtang

It is the most famous type of soup in South Korea, and it is made from the bones and breast meat of the bull, to which salt and Korean spices are added.

Slices of garlic and onions are placed on it to give a distinctive flavor to the soup. It is placed next to the steamed rice dish.

Used during dinner meals or as a side dish at lunch.

Samgyetang

It is a traditional lunch soup in South Korea made of chicken and vegetables.

Rice, onions and soft garlic are added to it, in addition to Korean jujube, to add a distinctive flavor to the soup.

Japchae

It is the most popular side dish in South Korea. It consists of sweet potatoes, sugar and fried vegetables.

It is one of the appetizers that are eaten before starting the dinner meal, and it is a distinctive national dish.

It is placed next to the fermented soy sauce that has a wonderful taste to enjoy a delicious meal.

Hoeddeok or Hoeddeok

It is a pastry pie that is very similar to pancake in Western culture, except that it has a sweeter taste.

The pie is stuffed with cinnamon, honey and peanuts and placed in a tray to cook